Luxury Greece Catamarans

Luxury Greece catamarans for charter

Greece charters offers some of the most elegant catamarans in the world. The Greek catamarans featured below are all available for your Greek catamaran vacation. We welcome you to select any of the catamarans and we will provide you with all the necessary information to help you decide on the best catamaran for your Greece yacht charter.

GYRFALCON

Low Price: €33,000  High Price: €35,000
Length: 60Ft
Beam: 33.6 Ft
Draft: 5.11Ft
Year: 2019
# Crew: 3
A/C: Full
Guests: 10
Cabins: 5
King: -
Queen: -
Double: 5
Single: -
Twin: -
Pullman: -
Builder: Sunreef Yachts
Refit:
Accommodations: 1 x Master Cabin
4 x Guests Cabins
Amenities
Salon Tv: 0
Salon Stereo: 0
# Dine In:
Deck shower: 0
Sun Awning: 0
Hammock:
Windscoops:
Bimini: 0
Special Diets: Inq
Kosher: Inq
BBQ: 0
Gay Charters: Inq
Nude Charters: Inq
Hair Dryers: 0
Guest Smokes:
Crew Smokes: Inq
Children Ok: 0
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: 0
Generator:
Ice Maker: 0
Water Maker:
Water Capacity:
Dinghy Size: ZAR 490
Dinghy Hp: 90
Water Capacity:
Dinghy Size: ZAR 490
Dinghy Hp: 90
Water Sports
Dinghy # Pax: 9
Skis Adult: 0
Skis Kids: 0
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: 0
Snorkel Gear: Yes
Tube: 0
Kayaks 1 Pax: 0
Kayaks 2 Pax: 0
Floating Mats: 0
Swim Platform:
Boarding Ladder:
Fishing Gear: 0
Gear Type:
Rods:
Other Toys: Tender:
ZAR 490 90HP
Water toys:
• SEABOB F5S 2019 SPECIAL EDITION WITH UNDERWATER CAMERA AND TURBO CHARGER
• H2 AQUAJET DIVE
Maximum speed: 9 km/h (5.6 mph)
Battery life: 50-100 minutes
Charging time: 4-6 hours
Weight: 14 kg (30.8 lbs)
Maximum power: 800W
Voltage: DC 23-29.4V
Max diving depth: 20m (65.6 ft)
• 2 SUPs:
Aqua Marina Magma
Aqua Marina Vapor
• Wakeboard
• Tow donut with soft deck
• HO Sports tow ring
• HO Sports Kids Offroad towable car for 2 children
• TUSA 10 sets of snorkeling equipment
• TUSA special snorkeling vests
• 3 sets of diving equipment
Crew Details
Captain: Ricky Moss
Nationality: South African
Languages: English
Captain Ricky grew up in a small town along the Garden Route of South Africa, Mossel Bay. Throughout his childhood he spent most of days on the water naturally creating a love for the ocean and sailing. Ricky gained a great amount of experience and knowledge when he decided to sail the globe in 2009 crossing the Atlantic and Pacific Ocean. After this sailing adventure he spent 5 years in South Africa learning about Marine Electronics and Fishing. Ricky’s craving to be back on the ocean started in 2015 when he decided to start his career in chartering. Ricky looks forward to welcoming guests onboard and showing the first hand why he loves doing what he does.

Chef: Elisa Esposito
Nationality: American
Languages: English, Italian
Chef Elise has a strong Italian background with a love of food, family and travel. Although having been born and raised in southern New Jersey, Elise and her large Italian family which had moved to the USA, were meticulously keeping their Italian traditions. Her earliest memories start with cooking authentic Italian dishes from scratch with her grandmother, which gave the start of her love for cooking.
Elise studied Business and Economics in College while continuing traveling and exploring different culinary delights with every venture abroad. Shortly afterwards she moved to New York City and started a business career among the hustle and bustle of city life to realize that her true passion was love of travel and exploration of local cuisines indeed. The blue green waters of the Mediterranean and Caribbean kept calling her away, so she joined the yachting industry to follow her dreams.
Before long, she had traveled throughout the states and visited 35 countries to find an intense realization that her heart desire was in sharing her sailing and culinary life experiences with others to create a memorable vacation adventure.
With years of knowledge acquired during her travels Elise finds great pleasure in creating healthy, deep flavored dishes and well-planned combinations prepared with the highest quality ingredients. Her cooking style is healthy and pure with great flavor for the palate and prepared the traditional way but served with a modern twist for your enjoyment. Flexible and focused on the best possible service, she is attentive to guests’ diets and personal preferences, making a vacation of a lifetime.

Deckhand: Deniz Akdeniz